Camp Cookery. How to Live in Camp

Name: Camp Cookery. How to Live in Camp
Author: Maria Parloa

By Maria Parloa

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About This Book

A practical manual offering step-by-step guidance for living comfortably in camp, covering tent selection and layout, bedding arrangements, stove options and setup (including compact box and kerosene models), and recommended cooking utensils and tableware. It emphasizes cleanliness, clothing and bathing supplies, and lists provisions and essential small tools to pack. The work gives methods for preparing and cooking game and poultry with suggested times and techniques, plus tips for conserving fuel and minimizing baggage while maintaining comfort and order in outdoor living.

About the Author

Maria Parloa

Maria Parloa was an influential American culinary expert and author in the late 19th century, known for her contributions to domestic science and cookery. She published several notable works, including "Miss Parloa's New Cook Book," which provided practical guidance for home cooks. Parloa was dedicated to educating housekeepers and aspiring cooks, emphasizing economical and efficient cooking methods. Her books often included a variety of recipes and tips for preserving food, making her a key figure in the development of American culinary literature. Through her writings, she aimed to elevate the standards of home cooking and promote the importance of good housekeeping.