About This Book
The manual provides clear, step-by-step techniques for dissecting the eye, describing necessary instruments and safety precautions, methods to remove and isolate structures such as the hyaloid membrane, vitreous, lens, iris, cornea, choroid, retina, optic nerve, lacrimal apparatus, and extraocular muscles, and approaches for sagittal sections and enucleation. Numerous labeled illustrations demonstrate cutting methods, tissue separation, and preparation for ophthalmoscopic examination. Emphasis is placed on careful technique to preserve delicate membranes, systematic demonstration of structures, and fostering observational skill to complement textbook anatomy.
About the Author
You May Also Like
6 picks
Cheese and its economical uses in the diet
by C. F. Langworthy
Home Arts for Old and Young
by Caroline L. Smith
Tobacco and Alcohol / I. It Does Pay to Smoke. II. The Coming Man Will Drink Wine.
by John Fiske
Directions for Cooking by Troops, in Camp and Hospital / Prepared for the Army of Virginia, and published by order of the Surgeon General, with essays on "taking food," and "what food."
by Florence Nightingale
The Province of Midwives in the Practice of their Art / Instructing them in the timely knowledge of such difficulties as require the assistance of Men, for the preservation of Mother and Child; very necessary for the perusal of all the sex interested in the subject, and interspersed with some New and Useful Observations.
by William Clark
On Yachts and Yacht Handling
by Thomas Fleming Day