Tea, Its Mystery and History

Name: Tea, Its Mystery and History
Author: Samuel Phillips Day

By Samuel Phillips Day

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About This Book

The treatise surveys tea from legendary Chinese origins through its introduction and adoption in England, combining botanical description, trade and commercial history, and practical guidance for appreciation and preparation. It considers leaf varieties, methods of blending and colouring, warehousing and labelling practices, and the social and alleged health virtues of the beverage, concluding with instructions for making a cup. A Chinese-language preface and an extract from a visitor's journal offer contemporary impressions of blending and export practices. Chapters progress from myth and botany to commerce, culture, and domestic use.

About the Author

Samuel Phillips Day

Samuel Phillips Day was an English author known for his adaptations and explorations of classic literature and cultural topics. He is particularly recognized for his work "Bunyan's Pilgrim's Progress: In Words of One Syllable," which simplifies John Bunyan's complex narrative for younger readers or those seeking a more accessible version. Additionally, Day contributed to the understanding of cultural practices through his book "Tea, Its Mystery and History," where he delves into the significance of tea in society. His writings reflect a blend of educational intent and literary creativity, making him a notable figure in 19th-century literature.