About This Book
The work examines the social, material, and cultural life of inns, ordinaries, and stage-coach travel in earlier centuries, tracing how tavern architecture, landlord practices, and food and drink customs shaped communal life. It surveys signage, tavern goods and implements, and the role of alehouses in wartime and local politics, then follows the shift from packhorse roads to turnpikes and the development of wagons and stage-coaches, drivers, and the daily hardships and romanticized aspects of road travel. Chapters also collect anecdotes, bills, illustrations, and ghost stories that illuminate everyday experience on the road and in the taproom.
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