Common Sense in the Household: A Manual of Practical Housewifery

Name: Common Sense in the Household: A Manual of Practical Housewifery
Author: Marion Harland

By Marion Harland

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About This Book

A comprehensive domestic manual offering practical, step-by-step guidance for managing household food preparation and daily chores with economy and method. It presents organized recipes for soups, meats, poultry, fish, breads, cakes, desserts, preserves, sauces, and accompaniments, together with sample menus and planning advice. The volume also covers nonculinary tasks such as cleaning, laundry, soap-making, care of servants, nursery concerns, and sick-room management. Written in a conversational, instructional tone, the work aims to equip householders with clear, tested procedures, time-saving tips, and sensible organization to simplify routine labors and improve domestic efficiency.

About the Author

Marion Harland

Marion Harland was an American author and prominent figure in the 19th-century literary scene, known for her novels and practical guides on domestic life. Her works often reflect the social norms and expectations of her time, with a focus on women's roles in the household. Among her notable titles is "Common Sense in the Household: A Manual of Practical Housewifery," which provides insights into domestic management and etiquette. Harland also penned several novels, including "Jessamine" and "At Last: A Novel," showcasing her narrative skills and exploration of personal relationships. Her contributions to literature and domestic guidance have left a lasting impact on American culture.